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Catered by Capicse
Appetizers
Appetizers Level I
(Add $3/each person)Chips, Salsa & Guacamole
$3
Roasted Garlic Hummus w/Pita Chips
$3
Bruschetta w/Garlic and Olive Oil Crosti
$3
Fresh Vegetable Crudite w/Ranch
$3
Appetizers Level II
(Add $5/each person)Artichoke Dip w/Rosemary Focaccia square
$5
Pizza Focaccia Bread
$5
Mozzarella Focaccia Bread
$5
Antipasti Platter - Salami, Pepperoni, C
$5
Chees Platter - Assorted Cheese, Cracker
$5
Appetizers Level III
(Add $7/each person)Handcrafted Italian Sausage Ravioli
$7
BLT Romaine Spears
$7
Meatball Sliders
$7
Shrimp Cocktail
$7
Premiere Entrees
(Includes Bread Basket)★ Chicken Pesto Pasta
Penne pasta tossed with our handcrafted pesto sauce and roasted boneless chicken breast
[add $12 per person]
$12
Pasta Primavera
Penne pasta tossed with mushrooms, tomatoes, sweet bell pepper, leeks, asparagus, herbs, white wine, and roasted garlic
$12
Size
300 gr$3
400 gr$5
Meat Lovers Lasagna
Layers of pasta, red sauce, meats, and smoothly melted cheeses.
$13
Tacos
(Choice of Ground Beef, Chicken, or Veggie) Served with refried beans, salsa, shredded lettuce, tomato, shredded cheese. (does not include bread, side or salad)Green Chile Chicken Casserole
Layers of roasted green chillies, chicken, corn tortillas, and cheeseGourmet Entrees
(Includes Bread Basket)Handcrafted Italian Sausage Ravs (ravioli)
Pillows of handcrafted pasta stuffed with Italian pork sausage meat and combined with imported cheeses. Served with porcini mushroom "gravy" (sauce) or butter and cheese.Handcrafted Cheese Ravs(ravioli)
Pillows of handcrafted pasta stuffed with a glorious blend of imported cheeses. Served with porcini mushroom "gravy" (sauce) or butterBaked Salmon
Salmon baked and bathed in white wine and fresh lemon juice.Marinated Flank Steak
Flank steak marinated in a blend of teriyaki, Worcestershire, garlic, and a touch of red wine. (recommended for seated dinning only) Artichoke Chicken
Boneless breast of chicken topped with our warm, chunky marinated artichoke spread and melted mozzarella. (Recommended for seated dinning only)Spicy Pasta
Penne pasta tossed with a spicy cream sauce, chicken, sweet bell peppers, green onion and a splash of white wine.Salads Level I
Mixed Baby Greens
Lovely mixed baby greens, fresh veggies, creamy Italian dressing.Salads Level II
(Add $4 per person)Caesar Salad
Crisp romaine lettuce tossed in our handcrafted Caesar dressing, croutons, and shredded parmesan cheese.Apple Cranberry Salad
Mixed baby greens with green apples, toasted pecans, dried cranberries, pancetta, crumbled gorgonzola, and our slightly, sweet/tangy dijon vinaigrette.Macaroni Salad
Ditalini pasta bathed in our creamy tarragon dressing, celery, and fresh parsley. (add bay shrimp $4 per person)Sides
Risotto
Rustic long grain rice, sweet yellow onion, butter, garlic, and white wine. (add$/each person)Cottage Fried Potatoes
Slices of yukon gold potato, sweet yellow onion, garlic.Roasted Seasonal Vegetables
Penne Pasta
Penne pasta tossed with olive oil, butter, garlic, parmesan cheese, fresh parsley.Roasted Green Beans
Fresh Seasoned Fruit
Mexican Rice
$4
Desserts
Lisa's Buns
A warm, sticky, cinnamon-infused, sweet bun.
$5
Tiramisu
Rich, creamy custard layered with espresso infused lady fingers, cocoa.
$7
Banna Pudding
Fresh bananas, shortbread cookies, in a creamy vanilla custard.
$7
Chocolate Lasagna
Oreo cookie crust, sweet mascarpone, chocolate mousse, whipped cream.
$7
Chocolate Espresso Brownies
Chewy chocolate brownies with a hint of espresso.
$5
Italian Apricot Cookies
Shortbread topped with apricot preserves.
$4
Monster Cookies
Chewy oatmeal, peanut butter, chocolate chips, M&Ms.
$4
Bar Choices
Hosted Bar
Cash Bar
Unlimited Bar
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